Hi Melissa – If you are referring to the first photo in this post, that is my creamy Cajun chicken recipe!
]]>Hi Joyce – Most of the flours I use do not have any gums in them, such as almond flour, coconut flour, oat flour, or tapioca flour. But, it will depend on what you’re making to determine which flour to use.
And can’t wait for you to receive your cookbooks very soon!
]]>I love your recipes and have ordered 2 of your cookbooks…1 to give away. Can’t wait for December!
]]>Hi Anna – Thanks so much! I’m happy you’re enjoying my recipes and videos. Yes, I’ve got a cookbook coming out next year!! Make sure you’re signed up on my email list (from the homepage on the website) for updates on when it releases.
]]>Glad this list came in handy for new dinner ideas :)
]]>The teriyaki chicken is definitely a Downshifter favorite :)
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